A bacon press is an essential piece of kit for any budding bbq chef. The principle idea is to stop bacon curling when grilling to achieve beautifully flat crisp bacon. Made from a heavy cast iron plate with a smooth wooden handle to protect your hand from the heat.
A must for cooking bacon, burgers, steak or chops on the barbecue. Simply pop your meat on the grill and rest the heavy weight of the press on top. Heat is held in the cast iron plate improving the heat distribution and shortening cooking times.
Easily achieve delicious evenly cooked meat avoiding undercooked or overdone areas.
As an added bonus it also stops the amount of hot fat spitting up.