Outdoor Cooking : Paella Cooking : Paella Pans : Paella Pan - Non Stick

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Garcima have a range of their "La Ideal" brand traditional paella pans with a tough non-stick interior.  These paella pans have been produced and made from a cold laminated steel. This has then been spun which forms the shape and then enamelled & non-stick coated in the company's own kilns.

Garcima use a thicker gauge steel than other paella pan manufactuers. The result is a stronger paella pan which is not vulnerable to warping.

As with all traditional paella pans, the base is slightly concave which will allow the oil to collect in the centre when first frying your ingredients commonly known as creating "the sofrito".

The Paella pans can be used on gas and induction electric hobs as well as our paella gas burners & open fires. 

Each pan size is measured from the top edge (excluding  handles) but to help you select the correct size pan we have added a key to explain the approximate number of servings each pan can give. 

Paella Pan Size Serving Guide

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The paella skimmers are a great way to complete your "Paella Experience" and are certainly a necessity when working with the larger paella pans. With is flat base it make it perfect for cooking and for serving your paella alike.

Our spoons also have beech handles means they will not become too hot to handle if left resting on the pan. - A big problem with the all-metal spoons sometimes seen !

• Very traditional & useful accessory
• Beech Handle for working with hot paella pans
• Stainless Steel spoon & shaft
• Available in 3 sizes